The last two years has shown me that I could really use a larger than average cooler. I'm not well versed on sizes, so I don't know quarts. I just know that's a big cooler.
I've bought parking lot chicken, backyard beef, quartered a couple of pigs and deer, and those times, I had to use two, sometimes three, coolers. I would like to have just one for episodes like that.
Would a 120qt (insert brand here) from a big box store suffice, or should I be looking for something more spectacular?
I'm staring at an Igloo for $116 on Amazon right now.
I've bought parking lot chicken, backyard beef, quartered a couple of pigs and deer, and those times, I had to use two, sometimes three, coolers. I would like to have just one for episodes like that.
Would a 120qt (insert brand here) from a big box store suffice, or should I be looking for something more spectacular?
I'm staring at an Igloo for $116 on Amazon right now.
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