The camera is what I like most about this phoneThat camera takes great pics. My iphone SE is better than the last throw-away phone my wife kept tucked away, but only by a little bit.
You should try walking on them.
Me tenderfootYou should try walking on them.
I’ve always wanted to do thatShovel em into an air tight metal container, seal it up and save em for cookin. 😎
I’ve always wanted to do that
awright. stupid question. Would it have deleterious effects to just squirt the hose on them, then let them dry out?Shovel em into an air tight metal container, seal it up and save em for cookin. 😎
awright. stupid question. Would it have deleterious effects to just squirt the hose on them, then let them dry out?
Some of the best deer I've ever had in my life was from an impromptu cook out at hunt camp on a rainy day over an oak fireI’ve started to save some of mine from oak and other hard woods. Haven’t cooked on any yet but it’s good lookin charcoal.
Also finally ordered a cover for it today. Just gotta figure out what I’m gonna use as a center pole to keep the cover from sagging and collecting water. Any suggestions?
Also finally ordered a cover for it today. Just gotta figure out what I’m gonna use as a center pole to keep the cover from sagging and collecting water. Any suggestions?
ETA: I think I figured it out…just need to wait for it to be empty and the cover arrive.
From where?I ordered one of these ember screens for mine just for the purpose of keeping my cover from sagging.
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Dagan DG-MC Black Fire Pit Mesh Cover
Premium Design - Heavy-duty construction for superior durability Replacement Cover - Provides premium replacement cover for a Dagan fire pitwww.spotix.com
It’s still not cheap at $127.00 but quite a bit cheaper than that 42” screen you posted above. Mine is 31”.
Measured from the lip (not handle) on the other side:I think the biggest fire-bowl I saw when @thrillhill was selling them was 36” diameter
ThT is smoking wood
Then I'll trade you some for oak.ThT is smoking wood
You splitting one because the other one on the rack looks like charcoal?We’re splitting one pretty thick ribeye. Black and tan seasoning, oak coals. If you’ve never had one, you’re missing out
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Black and tan seasoning. It’s sooo goodYou splitting one because the other one on the rack looks like charcoal?
I thought it was charcoal. I’m like wait, where’s the steak? 😜You splitting one because the other one on the rack looks like charcoal?
The first cover didn’t come close to working. Said it was for a 44” and this was the pic:Also finally ordered a cover for it today. Just gotta figure out what I’m gonna use as a center pole to keep the cover from sagging and collecting water. Any suggestions?
ETA: I think I figured it out…just need to wait for it to be empty and the cover arrive.
The first cover didn’t come close to working. Said it was for a 44” and this was the pic:
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This is how it fit:
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Ordered a different one, and we’re in business. Actually attaches to two opposite legs.
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This is my awesome design with a couple dumpster 2x4s and a few slices of pool noodle:
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Guess I’ll see at the next rain if it water still pools up or not…