This guy gets it.I can never justify buying hot dogs at restaurants. Rather make them at home like this:
Sabrett's Hot Dogs
King's Hawaiian Hot Dog Buns
Duke's mayo
Inglehoffer Stone-Ground Mustard
Caramelized sweet onion cooked in butter & smoked paprika
Chopped raw red onion
Shredded smoked gouda cheese
Nathan's burnt black and split open
Top slice bun
Claussen sandwich slice pickle or two
Duke's
Lay's crumbled on top
Big slice of Havarti melted over all of it