Looking for a fried onion ring recipe

Inglis

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Look for a great fried onion ring recipe.

Using vegetable or canola oil.

Good breading is a must.

Great gas is a plus. Share it with co-worker.
 
Perhaps I am lazy but, the best I have had are sooo simple.

Slice the onion to desired thickness. Separate rings. Drop into a bowl and cover with buttermilk. Let them sit for a bit while you mix the breading.

2 c. ap flour, 1 c. cornmeal, 2 tbl. salt, 2 tsp. fresh ground pepper, other seasoning to your liking up to 1 tbl. (granulated garlic or cajun spice or cayenne pepper:be careful with this one, lemon zest, saffron, Italian herbs, etc.)

Put the breading mixture into a zip bag. Using seive or spider, lift rings from buttermilk and shake off excess. Drop into breading and shake. Remove coated rings using (again a seive or spider) shake off excess then place onto a rack to allow the milk/breading to bond to the onion. About five minutes.

Drop rings into 350 degree oil (again your choice, prefer canola or veg. Peanut imparts a off taste.)

Fry in small batches until golden. Remove and place on rack over sheet pan lined with paper towel.
 
I don't know about the recipe but Tipsy'z Tavern in High Point has the best I've ever had.
We could do a HP lunch meetup there...you know, to verify whether you know onion rings. I’m pretty sure I saw people eating at an outside table the other day.
 
Look for a great fried onion ring recipe.

Using vegetable or canola oil.

Good breading is a must.

Great gas is a plus. Share it with co-worker.

This guy (RIP) has really good recipes, in my opinion.

 
Thats it........im ordering a fry daddy!

You might be disappointed...

Those things look good on the surface but, they do not get hot enough. Ask me now I know...

There are far too many safety variables for a consumer fryer to be safe that what is released to the public is ridiculously lame. In other words, " People are too stupid to be trusted with a fryer in their homes," Let's throttle them back.
 
Our personal recipe here is the best fried onion rings on this planet....we go down the road to The Saltwater Grill and order UP! Some of you on here have had them!!!
 
You might be disappointed...

Those things look good on the surface but, they do not get hot enough. Ask me now I know...

There are far too many safety variables for a consumer fryer to be safe that what is released to the public is ridiculously lame. In other words, " People are too stupid to be trusted with a fryer in their homes," Let's throttle them back.
You are a buzzkill but thanks for your honesty!
 
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