Just How Sharp Are Your Kitchen Knives?

that's sharp.
your question is about my kitchen knives.
1. my knives are so sharp, they can cut water and make it bleed.
2. my knives are so sharp, they can cut DNA in two.
3. my knives are so sharp, their shadows can cut.
 
turkeydance said:
that's sharp.
your question is about my kitchen knives.
1. my knives are so sharp, they can cut water and make it bleed.
2. my knives are so sharp, they can cut DNA in two.
3. my knives are so sharp, their shadows can cut.
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Do your onions cry when they're cut instead of you?


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brentona said:
Do your onions cry when their cut instead of you?


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The secret to less tears is actually a sharp knife. It cuts the onion instead of crushing it. Crushing it releases sulfur from the cells of the onion than a good sharp slice. Less sulfur released from the onion means less sulfuric acid produced in your eyes from the fumes.
 
rantingredneck said:
The secret to less tears is actually a sharp knife. It cuts the onion instead of crushing it. Crushing it releases sulfur from the cells of the onion than a good sharp slice. Less sulfur released from the onion means less sulfuric acid produced in your eyes from the fumes.
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Hey! That's a good tidbit! I always put mine in the fridge and that seems to do it too. Lol watched my grandmother clench a burnt match between her teeth a couple times too


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If I were the only user they would be razor sharp. But I have a left handed wife that would be wearing bandaids for a month, so mine are sharp but not hair popping sharp...
 
Mine will be very sharp in the near future as my Wicked Edge Go should be arriving.

Unless of course, they've pushed the delivery date back again.
 
I keep mine shaving sharp.
Which is much easier done being single, the ex was hard on knives.
 
I'm thinking of the SNL skit with Dan Aykroyd as Julia Child when she cut her hand open and bleeds out circa 1978.
 
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I have a couple of soupa shap thin bladed knives that can cut maters about nickel thick.....

The rest are practically sharp for their individual purposes.
 
We have a set of kitchen knives that my wife uses that stay sharp enough, but not hair popping sharp. I keep a Sandvik Mora in the kitchen drawer that only I use. She avoids it like the plague. I keep it touched up like a knife should be.
 
turkeydance said:
that's sharp.
your question is about my kitchen knives.
1. my knives are so sharp, they can cut water and make it bleed.
2. my knives are so sharp, they can cut DNA in two.
3. my knives are so sharp, their shadows can cut.
Click to expand...

My dad used to say his pocket knife was so sharp if he swung it in the air you’d hear the molecules screaming “Eek, eek!”
 
There was an old black guy that used to sit at the service station and drag the blade of his Case knife across a glass coke bottle to sharpen it.

He told me to touch it. I refused. He held that blade to my neck and repeated his command. I slowly reached down between his legs......
 
kcult said:
There was an old black guy that used to sit at the service station and drag the blade of his Case knife across a glass coke bottle to sharpen it.

He told me to touch it. I refused. He held that blade to my neck and repeated his command. I slowly reached down between his legs......
Click to expand...

Lmao that one got me


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BBD280 said:
We have a set of kitchen knives that my wife uses that stay sharp enough, but not hair popping sharp. I keep a Sandvik Mora in the kitchen drawer that only I use. She avoids it like the plague. I keep it touched up like a knife should be.
Click to expand...

I think I have 4 knives at the mountain place my wife doesn't know exist. And they ate actually still sharp!
 
I don't use knives. I use my hand.

Because in my kitchen, my hand can be used like a knife.

 
Back when the Ginsu commercials were all over the TV, we went to a Japanese Hibachi place. The chef was doing his routine while preparing the food and joking with us. I asked him if his knife was a Ginsu. He said he used to use one but the owner made him quit after he sliced the grill in two.
 
I sharpened some knives for a couple two weeks ago. Last week, they came back to me. Both of them had multiple bandaids on their hands, and somehow the husband had bent the tip of the blade putting it back in the cutting block.
I swear, some people...
 
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