I would like to submit my application as your new best friend!We are back at it again, using charcoal along with hickory and cherry logs.
Jerky, Boston butt, pork shoulder, leg of lamb, pork ribs. Chicken legs to come.
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Jerky this but dont jerky that....Im in. As long as Im not on pivot!I think we need a jerky competition, although I hesitate to name the event.
I think we need a jerky competition, although I hesitate to name the event.
Today's menu: pork shoulders, ribs, jerky, bacon, and sockeye salmon. The pork products were home grown.
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Bacon off the smoker IMO is one of the best little meat treats I’ve ever tasted.
We need a full view picture of that smoker Son.
I'm a fan. This has already been smoked once by the processor, but I figured a second round wont hurt
Both of you have the same metal grate. Is this stuff from Lowes the same thing?
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I think we need a jerky competition, although I hesitate to name the event.
I'm down, but I'ma warn y'all, my deer jerky will not only make yer tongue beat yer brains out, it'll clear yer sinuses so fast yer ears pop & paralyze yer face for a solid 20 minutes.