Taco Tuesday...

bigfelipe

bigfelipe

Phil-osopher...
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Well it's actually been a taco week, but this was last night's entry...

Chorizo Tacos with Chips and fresh Pico and Avocado/Serrano Cream

chorizo tacos.jpg

A fresh squeezed Marg to go with it!

marg.jpg



1st grilled up some fresh chorizo in natural casings...
chorizo.jpg

For those in the know, this is liquid gold right here...

chorizo oil.jpg

Chorizo oil... Want to make the best eggs you've ever had? Fry them up in this stuff. Bored with your pan roasted chicken? Start with a tablespoon of this in the pan. Great for sauteed asparagus, mushrooms, or just about anything you can imagine...
 
Dude...you totally freaked me out...I saw the title and was like "Wait...today is Wednesday....morning day has been a lie!"


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B00ger said:
Dude...you totally freaked me out...I saw the title and was like "Wait...today is Wednesday....morning day has been a lie!"


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I was tired last night, what can I say? And full of tacos... :)
 
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For @B00ger ... Taco WEDNESDAY... :p

Tonight I got it twisted...

I give you Pork Belly Tacos with a fresh pickled Napa Cabbage Kimchee, Avocado, and Devil's Tongue Pepper Pan Sauce...

pork belly close.jpg

The topping is shredded Napa cabbage, cilantro, and red onion tossed in a mixture of pickling salt, garlic, red pepper flake, olive oil, tupelo honey, raw apple cider vinegar, and a dash of fish sauce.

pork belly3.jpg


My 5hr beer/tea braised pork belly tossed in a sauce of toasted sesame oil, chorizo oil, devil's tongue hot sauce, and finished under the broiler...
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My brother's homemade Devil's Tongue Pepper Sauce from his garden. A little goes a LONG way...
devil's toungue.jpg
 
Damn man. You better bring me some mother effing tacos to the bbq next year. That is some top chef looking grub right there.
 
In case some of you fellas didn't know:

Porn is available all over the web. In any flavor you can imagine.

At least that is what I have heard.
 
Chdamn said:
Damn man. You better bring me some mother effing tacos to the bbq next year. That is some top chef looking grub right there.
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Hopefully next year I can get there earlier. Was kinda a last minute call this year...
 
I think you need to have a throwdown (cookoff) with Wolfpack65, I'm getting hungry reading this.
 
Button Pusher said:
I think you need to have a throwdown (cookoff) with Wolfpack65, I'm getting hungry reading this.
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Yes! I might be able to host in W. Jeff depending on the date. Plenty of space for camping, a few bathrooms and some air mattress pace in the house. Plus lots of wood for a camp fire. Who wants in?
 
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Al Pastor Tacos from some tex-mex joint in Wendell... Not as good as mine, but not bad...

al pastor.jpg
 
That sausage looks homeground....did you do it and if so do you share recipes? I luv chorizo and have to go to Hispanic grocery to find good ones.
 
cjcullom said:
That sausage looks homeground....did you do it and if so do you share recipes? I luv chorizo and have to go to Hispanic grocery to find good ones.
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Sadly, no. I haven't made sausage in awhile, but I used to quite often. That's from International Foods in Raleigh. They do make it in house though. I shop there for a lot of my meat. Cheap pork belly and awesome sausage options. Toro Supermarket is also very good in that regard.
 
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We could have a CFF truck that traveled the Carolinas with local members cooking their favorite dish or two. Take the proceeds to help fund the site. :)
 
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