What's for dinner?

Discussion in 'The Cooking Channel' started by Snal~, Dec 19, 2016.

  1. Snal~

    Snal~ Ruger Hoarder Charter Life Member

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    Breakfast....she's do'n a bacon/eggs/taters/onions/peppers/cheese stir fry! A welcome break from all the turkey and ham of late.
     
  2. Sp00ks

    Sp00ks That guy...

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    Sicilian meatballs, green beans. 1st time so we shall see, sure does smell good.
     
  3. Don

    Don I'm just here for the comments... Benefactor Charter Life Member

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    I'll be right there!
     
  4. Don

    Don I'm just here for the comments... Benefactor Charter Life Member

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    Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
     
  5. Wahoo95

    Wahoo95 Member

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    Don, if you're looking for a great place for a fancy meal in High Point check out Blue Water Grill on Main Street. The entire menu is great but make sure you start with the Crab Bisque! You may end up ordering more than one bowl!

    http://www.bluewatergrillenc.com/
     
  6. draco88

    draco88 Dang it, Bobby Charter Life Member Supporting Member

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    Helluva leftover night. Sounds similar to mine...baked chicken, green beans, pintos, baked potato, rice, gravy. My daughter beat me to the leftover taco stuff :(
     
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  7. Don

    Don I'm just here for the comments... Benefactor Charter Life Member

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    Thanks Eddie! I'll check it out.
     
  8. trcubed

    trcubed Guest

    Full Moon's grilled shrimp are pretty good, but not nearly as good as their grilled scallops.
     
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  9. trcubed

    trcubed Guest

    We'll be changing your handle to SLAL if you keep eating like that...
     
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  10. You were in Waynesville? Eh....I was busy and had to go to work anyway. Y'all shoulda come by the house to see momma.
     
  11. chiefjason

    chiefjason Vendor and Leather Hack Vendor

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    Got a wild hair and made a Yuge calzone tonight. Filled with sausage, onions, green peppers, sauce, and cheese. Next time it's getting more cheese.


    [​IMG]


    [​IMG]
     
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  12. trcubed

    trcubed Guest

    Dang...that looks wonderful...
     
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  13. trcubed

    trcubed Guest


    We were on a high-speed run to Cleveland, TN. The return trip will be much more leisurely. What chu got going on Wednesday afternoon?
     
  14. I hope I can sleep till about 1400. Daggum staff meeting in the morning, I won't get in the bed till 0900.
    I should be up by about 1400. Except for picking Sarah up at school at 1500 we ain't got any plan I've heard of yet.
     
  15. chiefjason

    chiefjason Vendor and Leather Hack Vendor

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    It was! Pretty easy too.
     
  16. trcubed

    trcubed Guest

    You have a PM.
     
  17. STA

    STA Happy to be here

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    My wife and I really like Full Moon. She gets the crab legs every time we go. We went a couple of weeks ago and I got the clam chowder and grilled oysters that the bar tender recommended. They were excellent.
     
  18. Don

    Don I'm just here for the comments... Benefactor Charter Life Member

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    I'll remember that!
     
  19. trcubed

    trcubed Guest

    Great to see you guys!
     
  20. Great to see y'all too brother. Trudi really likes y'all. If I get that way I'll let you know, might even get to see fieldgrade
    As soon as I get back from the Keys and our permanent site gets up and running we will start planning a retreat at the Chikn Roost.
     
  21. Hammer21b

    Hammer21b I'm you're Huckleberry

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    I hope I get an invite to that! We need to get together again out West again! And do some shooting! I'm going to plan a trip up to my cabin sometime when it warms up, I'll let y'all know!
     
  22. Uh...You are invited absolutely....By default even.
     
  23. Hammer21b

    Hammer21b I'm you're Huckleberry

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    I cooked breakfast for Supper tonight as well, good homemade livermush, Virginia country ham, scrambled eggs, hash browns and oinions, homemade muscadine jelly and cat head biscuits! No pictures as it didn't last long!
     
  24. Short Fuse

    Short Fuse Well-Known Member Charter Member Supporting Member

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    Ribeye for dinner sides consist of A1 and a sweet tea.
     
  25. trcubed

    trcubed Guest

    A1? I'da complained if the steak wasn't any good.
     
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  26. Chihuahua Floyd

    Chihuahua Floyd Happy to be here

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    Tonight, omelet with smoked ham, onion, green pepper, Mexican melting cheese,
    Last night, kielbasa, cabbage and chicken broth in the dutch oven. and cornbread.
    Night before, red beans and rice with anduiea sausage, peppers, onion, molasses.
    Tomorrow, white beans with smoked ham and taters.
    I think it's the wife's turn to cook now.
    CF
     
  27. Diverdad

    Diverdad Member Extravert Charter Member Life Member

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    The wife and I are at the Barn Dinner Theatre and saw the Christmas show.
     
  28. Miss Lily

    Miss Lily Moderator-Mom-Instructor Staff Member Benefactor Charter Life Member

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    Tonight... Salmon on the smoker now. A chunk of fresh sourdough and a light salad.

    Can't wait
     
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  29. Njdevil

    Njdevil WPP transplant

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    Look like the little woman has venison laid out just don't know how she gonna fix it
     
  30. Geezer

    Geezer Mama Tried Staff Member Benefactor Charter Life Member

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    Me and a buddy were at a steak house and when the waitress brought the steaks she asked, "Do you need any steak sauce?" My buddy said, "Well, I hope not." It struck me as so funny it took me a couple of minutes to stop laughing before I could eat
     
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  31. kcult

    kcult Change my mind. Charter Member Supporting Member

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    About 15 McNuggets and a few pours from a half gallon of Jack Daniels.
     
  32. rockable

    rockable Member

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    Applewood smoked prime rib!
     
  33. rantingredneck

    rantingredneck ....glutton for punishment..... Staff Member Benefactor Charter Life Member

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    Vegetable venison/beef soup.

    [​IMG]
     
  34. rockable

    rockable Member

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    OMG, this is Good!
     

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  35. trcubed

    trcubed Guest

    Our Christmas dinner was bacon, egg, and cheese biscuits. Homemade cathead biscuits, a layer of thick sliced bacon, a hunk of cheddar cheese, topped with frothy scrambled eggs. Simple and delicious.
     
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  36. Sandman_NC

    Sandman_NC Child Of Christ Charter Member Supporting Member

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    [IMG2=JSON]{"data-align":"none","data-size":"full","src":"http:\/\/img.photobucket.com\/albums\/v167\/Sandman_NC\/IMG_0734_zpsdbzbbeny.jpg"}[/IMG2]

    CHRISTmas ribeye's. Oh man, they were good!
     
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  37. Sandman_NC

    Sandman_NC Child Of Christ Charter Member Supporting Member

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    [IMG2=JSON]{"data-align":"none","data-size":"full","src":"http:\/\/img.photobucket.com\/albums\/v167\/Sandman_NC\/584012ea-24ac-4a0c-b5da-b640973fbb33_zpsxrzhu2yl.jpg"}[/IMG2]
     
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  38. Geezer

    Geezer Mama Tried Staff Member Benefactor Charter Life Member

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    I don't know what looks better, this or those steaks.
     
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  39. Sandman_NC

    Sandman_NC Child Of Christ Charter Member Supporting Member

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    They were both good! lol
     
  40. bigfelipe

    bigfelipe I go my own way... Charter Life Member

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    Goulash from J.Betski's in Raleigh... Creamy spatzle with gravy and mushrooms, topped with venison and veal meatballs, served with beef cabbage rolls and sauteed collards... Started with smoked sausages and pierogies, baked oysters and smoked salmon salad... Finished with a chocolate hazelnut torte, topped with bacon, sea salt, and caramel... Beyond good... One of the best meals I've ever had... Happy Birthday to me...

     
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  41. bigfelipe

    bigfelipe I go my own way... Charter Life Member

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    Is that risotto peeking out from under all that pelagic goodness..?