What's for dinner?

Wahoo95 said:
Leftovers tonight.....Cubed Steak, Baked Chicken, Mashed potatoes, stewed apples, mac n cheese, broccoli, green beans, and biscuits
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I'll be right there!
 
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
 
Don said:
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
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Don, if you're looking for a great place for a fancy meal in High Point check out Blue Water Grill on Main Street. The entire menu is great but make sure you start with the Crab Bisque! You may end up ordering more than one bowl!

http://www.bluewatergrillenc.com/
 
Wahoo95;n11585 said:
Leftovers tonight.....Cubed Steak, Baked Chicken, Mashed potatoes, stewed apples, mac n cheese, broccoli, green beans, and biscuits
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Helluva leftover night. Sounds similar to mine...baked chicken, green beans, pintos, baked potato, rice, gravy. My daughter beat me to the leftover taco stuff :(
 
Don said:
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
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Thanks Eddie! I'll check it out.
 
Don;n12275 said:
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
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Full Moon's grilled shrimp are pretty good, but not nearly as good as their grilled scallops.
 
Snal~;n11595 said:
Breakfast....she's do'n a bacon/eggs/taters/onions/peppers/cheese stir fry! A welcome break from all the turkey and ham of late.
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We'll be changing your handle to SLAL if you keep eating like that...
 
trcubed;n11573 said:
Medium rare ribeye, garlic mashed potatoes, and a salad at one of our favorite restaurants. The Sweet Onion in Waynesville.
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You were in Waynesville? Eh....I was busy and had to go to work anyway. Y'all shoulda come by the house to see momma.
 
chiefjason;n12890 said:
Got a wild hair and made a Yuge calzone tonight. Filled with sausage, onions, green peppers, sauce, and cheese. Next time it's getting more cheese.





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Dang...that looks wonderful...
 
The Green Heron;n12765 said:
You were in Waynesville? Eh....I was busy and had to go to work anyway. Y'all shoulda come by the house to see momma.
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We were on a high-speed run to Cleveland, TN. The return trip will be much more leisurely. What chu got going on Wednesday afternoon?
 
trcubed said:
The Green Heron;n12765 said:
You were in Waynesville? Eh....I was busy and had to go to work anyway. Y'all shoulda come by the house to see momma.
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We were on a high-speed run to Cleveland, TN. The return trip will be much more leisurely. What chu got going on Wednesday afternoon?
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I hope I can sleep till about 1400. Daggum staff meeting in the morning, I won't get in the bed till 0900.
I should be up by about 1400. Except for picking Sarah up at school at 1500 we ain't got any plan I've heard of yet.
 
trcubed said:
chiefjason;n12890 said:
Got a wild hair and made a Yuge calzone tonight. Filled with sausage, onions, green peppers, sauce, and cheese. Next time it's getting more cheese.





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Dang...that looks wonderful...
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It was! Pretty easy too.
 
trcubed said:
The Green Heron;n12765 said:
You were in Waynesville? Eh....I was busy and had to go to work anyway. Y'all shoulda come by the house to see momma.
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We were on a high-speed run to Cleveland, TN. The return trip will be much more leisurely. What chu got going on Wednesday afternoon?
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You have a PM.
 
Don said:
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
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My wife and I really like Full Moon. She gets the crab legs every time we go. We went a couple of weeks ago and I got the clam chowder and grilled oysters that the bar tender recommended. They were excellent.
 
trcubed said:
Don;n12275 said:
Well the wife met a good friend for a movie and I met both of them for supper at the Full Moon Oyster Bar in Jamestown. They were late so I have an order of fried calamari while I waited. After they got there, having observed some people getting shucked oysters and how small they were running, I talked the wife into splitting a pound of grilled shrimp. Her friend got a half dozen medium steamed oysters and they were small.
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Full Moon's grilled shrimp are pretty good, but not nearly as good as their grilled scallops.
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I'll remember that!
 
trcubed said:
Great to see you guys!
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Great to see y'all too brother. Trudi really likes y'all. If I get that way I'll let you know, might even get to see fieldgrade
As soon as I get back from the Keys and our permanent site gets up and running we will start planning a retreat at the Chikn Roost.
 
trcubed said:
Great to see you guys!
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I hope I get an invite to that! We need to get together again out West again! And do some shooting! I'm going to plan a trip up to my cabin sometime when it warms up, I'll let y'all know!
 
I cooked breakfast for Supper tonight as well, good homemade livermush, Virginia country ham, scrambled eggs, hash browns and oinions, homemade muscadine jelly and cat head biscuits! No pictures as it didn't last long!
 
Tonight, omelet with smoked ham, onion, green pepper, Mexican melting cheese,
Last night, kielbasa, cabbage and chicken broth in the dutch oven. and cornbread.
Night before, red beans and rice with anduiea sausage, peppers, onion, molasses.
Tomorrow, white beans with smoked ham and taters.
I think it's the wife's turn to cook now.
CF
 
The wife and I are at the Barn Dinner Theatre and saw the Christmas show.
 
Tonight... Salmon on the smoker now. A chunk of fresh sourdough and a light salad.

Can't wait
 
trcubed;n19325 said:
A1? I'da complained if the steak wasn't any good.
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Me and a buddy were at a steak house and when the waitress brought the steaks she asked, "Do you need any steak sauce?" My buddy said, "Well, I hope not." It struck me as so funny it took me a couple of minutes to stop laughing before I could eat
 
Our Christmas dinner was bacon, egg, and cheese biscuits. Homemade cathead biscuits, a layer of thick sliced bacon, a hunk of cheddar cheese, topped with frothy scrambled eggs. Simple and delicious.
 
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CHRISTmas ribeye's. Oh man, they were good!
 
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Sandman_NC;n28652 said:
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I don't know what looks better, this or those steaks.
 
Geezer said:
Sandman_NC;n28652 said:
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I don't know what looks better, this or those steaks.
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They were both good! lol
 
Goulash from J.Betski's in Raleigh... Creamy spatzle with gravy and mushrooms, topped with venison and veal meatballs, served with beef cabbage rolls and sauteed collards... Started with smoked sausages and pierogies, baked oysters and smoked salmon salad... Finished with a chocolate hazelnut torte, topped with bacon, sea salt, and caramel... Beyond good... One of the best meals I've ever had... Happy Birthday to me...

 
Sandman_NC said:
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Is that risotto peeking out from under all that pelagic goodness..?
 
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