Chanterelles are coming in. These are from the backyard. I am going to cook them up in a little butter and serve them over a nice ribeye steak.
Pics of the final dish wanted.
Man that is awesome and timely! I'm eating leftovers today of pretty much the same dish we did Saturday. We had chanterelles and bolete (dark) mushrooms on ours. We really love foraging this time of year! And steak never hurts my feelings.
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Steak and tortilla chips. I love you @thrillhill !!!!!!Man that is awesome and timely! I'm eating leftovers today of pretty much the same dish we did Saturday. We had chanterelles and bolete (dark) mushrooms on ours. We really love foraging this time of year! And steak never hurts my feelings.
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