I cook….a lot. Last year, I did a pulled pork fundraiser for my class and with glowing reviews, received a challenge. An 87yr old man said that I couldn’t make pulled pork that good if I only had plate and 6011’s….. so I accepted the challenge. This 1200lb 5/16” wall beast was built with a torch and 6011s in my front yard. No help, no cleaning up shit welds when there was moisture in the air, everything welded in position, full penetration, back gouged when necessary. It’s doing well in the trial run.