There will be just the two of us for Christmas so we are having a pared down feast.
Chateaubriand with sauce bernaise, roasted brussells sprouts with warm bacon dressing, Hasselback potatoes with caviar and truffle salt, cookies, coffee and brandy.
The older kids will visit either Sat. or New Years' Day. I will prepare the traditional New Year ham, greens and Hoppin' John.
Chateaubriand with sauce bernaise, roasted brussells sprouts with warm bacon dressing, Hasselback potatoes with caviar and truffle salt, cookies, coffee and brandy.
The older kids will visit either Sat. or New Years' Day. I will prepare the traditional New Year ham, greens and Hoppin' John.