We’ve been canning using a big pot with a lid for a while and I think it’s time to upgrade to to a pressure canner to save some time.
I just wanted to ask if you guys were going to buy a new pressure canner, is there one that sticks out as being awesome or better than the rest? I can’t spend $500 but if there’s something that’s $250 (give or take) that will work better than a standard $100 canner then I’d like to go that route.
Any thoughts or advice is much appreciated and I thank you in advance.
Edited to add:
I read a couple posts on the forum recommending electric canners and I’m currently researching them but would like to hear the thoughts of folks that are currently using them.
I just wanted to ask if you guys were going to buy a new pressure canner, is there one that sticks out as being awesome or better than the rest? I can’t spend $500 but if there’s something that’s $250 (give or take) that will work better than a standard $100 canner then I’d like to go that route.
Any thoughts or advice is much appreciated and I thank you in advance.
Edited to add:
I read a couple posts on the forum recommending electric canners and I’m currently researching them but would like to hear the thoughts of folks that are currently using them.
Last edited: