With Thanksgiving coming,,,,
- Thread starter Majicmike
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JustKeepSwimming
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Our next door neighbor is originally from Germany and she always prepares duck for Thanksgiving. Thought that was a little different. Looking forward to trying it as I have never had it before.
And I guess I'm bored too. Saw you logged in at PSF
And I guess I'm bored too. Saw you logged in at PSF
You go straight to hell! Turkey, yams, dressing pumpkin pie and watching the Cowboys lose is all tradition.
CRANBERRY SAUCE, not dressing, hate crunching the actual berries. We generally serve multiple cans of that congealed goodness to avoid any fights.
You need to smoke a turkey, skin on. Those come out very well.
You need to smoke a turkey, skin on. Those come out very well.
OP
Your lucky then,, you had had Thanksgiving 4 times in the last 7 weeks
cubrock
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Dressing and gravy, with more dressing and gravy. Everything else is just the cost of admission to food heaven.
Burt Gummer
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Gonna fry a turkey. Also gonna smoke a butt and maybe a brisket
Sweetpotato pie !
I use the grill now to roast the Turkey... leaves more room in the oven for dressing.
Brine first, inject with butter.... lots of butter.
I use the grill now to roast the Turkey... leaves more room in the oven for dressing.
Brine first, inject with butter.... lots of butter.
heresy!
Gather ingredients, saute into a roux, blend, inject, fridge for 24-48hrs, dry rub, fry, it's awesome & makes the bestest sammiches. We only have sammich turkey because I have to do 2-4 each Thanksgiving and Christmas.
When we played the Lions I don't remember losing much.
It's not been great in the last 12 years I've been married and had to watch at the in-laws.
"The Pox of FLAVORRRRRRR!!
Inject @ 1"sq at 2 different angles makes a mess, of heat and tastyness
There are no rules...…..
We've done a whole rotisserie chicken and meatloaf as our main course before....who cares.
Cook out on the grill and put some taters in the fry daddy, just so people are happy and fed, it's all good.
We've done a whole rotisserie chicken and meatloaf as our main course before....who cares.
Cook out on the grill and put some taters in the fry daddy, just so people are happy and fed, it's all good.
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What is corn casserole?
Hammer12b
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3 cans of corn, 1 can creamed corn, a handful of Ritz crackers, big pack of sharpe cheddar cheese, 2 eggs, cup of half and half, salt and a lot of pepper. You talk about good! Make ya want to slap your grandma!
