Chuckman
Senior Member
...that's a lot of bacon....
http://www.foxnews.com/us/2017/07/2...ts-down-820-pound-wild-hog-in-front-yard.html
http://www.foxnews.com/us/2017/07/2...ts-down-820-pound-wild-hog-in-front-yard.html
I doubt you'd find anything on that hog you could eat. That thing would be so gamy and tough it'd be like eating a leather jock strap.
I'd have dressed it and butchered it. Plenty can be done with that meat. If nothing else, sausage for life...
Can't believe he thought it was spoiled after hanging for 1 night. I'd bleed it at least that long anyhow...
A favorite snack of yours?
I disagree. I know chitlins are always tender. Brains and bellies never get tough. Too bad its summer. Bacon and country ham gone to waste. Tounge is another one.I doubt you'd find anything on that hog you could eat. That thing would be so gamy and tough it'd be like eating a leather jock strap.
In this heat?
Yeah, maybe a bit hot. I doubt it would be rancid that fast though if you cleaned it well after dressing it. Still, wasteful anyway you look at it...